Diabetic Retinopathy – Publications

1. Behl T, Kotwani A. Omega-3 fatty acids in prevention of diabetic retinopathy.                      J. of Pharm and Pharmacol. 2017 Aug;69(8):946-954.

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2. Connor MK, et al. Increased dietary intake of Omega-3-polyunsaturated fatty acids reduces pathological retinal angiogenesis.                                                                          Nature Med. 2007 Jul;13(7):868-873.

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3. Georgiou T, et al. The use of high dose Omega-3 fatty acids in patients with macular oedema due to wet age related macular degeneration and diabetic retinopathy.  9th Euretina winter meeting. Prague 2019.

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4. Sala-Vila A, et al. Dietary Marine ω3 Fatty Acids and Incident Sight-Threatening Retinopathy in Middle-Aged and Older Individuals With Type 2 Diabetes: Prospective Investigation From the PREDIMED Trial.                                                                                         JAMA Ophthalmol. 2016 Oct 1;134 (10):1142-1149.

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